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Phenyl silicone oil has significant demoulding and lubrication applications in the food industry

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The following is a detailed analysis of these two aspects:


1. Demolding application
Demolding effect:
Phenyl silicone oil can form a uniform film on the surface of the food mold, effectively reducing the adhesion between the food and the mold, so that the food can be easily demoulded during processing, maintaining integrity and aesthetics.
Scope of application:
Phenyl silicone oil is suitable for various baked foods, such as cakes, bread, etc. In the production process of these foods, the use of phenyl silicone oil as a demoulding agent can ensure that the food is smoothly formed in the mold to avoid adhesion and deformation.
Safety:
Phenyl silicone oil meets food grade certification, is non-toxic and harmless, will not pollute food, and will not harm human health. Therefore, it is safe and reliable to use phenyl silicone oil as a demoulding agent in the food industry.

2. Lubrication application
Lubrication performance:
Phenyl silicone oil has excellent lubrication performance, which can reduce the friction resistance of food during processing and improve production efficiency. At the same time, it can also protect food processing equipment and reduce wear and failure rate.
Application examples:
In food packaging machinery, phenyl silicone oil is often used to lubricate transmission parts such as conveyor belts and chains. It can ensure the smooth transportation of food during the packaging process and improve packaging efficiency and quality.
In the moving parts such as bearings and gears of food processing equipment, using phenyl silicone oil as a lubricant can effectively reduce the friction coefficient between parts and extend the service life of the equipment.
Compatibility:
Phenyl silicone oil has good compatibility with a variety of food raw materials and additives and will not have adverse effects on them. Therefore, it is feasible to use phenyl silicone oil as a lubricant in the food industry.

3. Precautions
Use concentration:
When using phenyl silicone oil, the appropriate concentration should be determined according to the specific application scenario and food type. Too high a concentration may affect the taste and quality of the food, while too low a concentration may not achieve the expected demolding and lubrication effects.
Storage conditions:
Phenyl silicone oil should be stored in a cool, dry, well-ventilated place, avoiding direct sunlight and high temperature environment. At the same time, the sealing of the storage container should be ensured to prevent phenyl silicone oil from oxidizing and deteriorating due to contact with air.
Operating specifications:
When using phenyl silicone oil, the operating procedures and safety requirements should be strictly followed. Operators should wear appropriate protective equipment to avoid skin contact and inhalation. At the same time, hygiene and cleanliness should be ensured during use to prevent food contamination.

In summary, phenyl silicone oil has significant demoulding and lubrication applications in the food industry. By rationally utilizing these performance advantages, it can ensure the smooth molding and transportation of food during processing, improve production efficiency and product quality. At the same time, the safety of phenyl silicone oil is also fully guaranteed, and it will not cause contamination to food or harm human health.

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