Sausages are the light of human invention. They are delicious to eat directly, grill and fry!
However, the sausage sold on the market is good for selling well, with a long shelf life, and a variety of flavors, pigments, additives and preservatives. Smoked sausage may also contain potential carcinogens.
So it's OK to eat one once in a while to satisfy your craving. Eating too much is not good for your health. For young babies, parents dare not buy them.
The life Museum found the sausage mold of the Spanish brand "Le Kui L é".
Mold instructions, taking pork and corn sausage as an example
With it, you can make sausages at home. The operation is very simple. The kitchen white can also make excellent, fragrant and tasty sausages.
The key is that you can mix whatever you want. Chicken, beef, shrimp, sweet, salty and spicy Whatever you choose, the food is fresh, healthy, enjoyable and reassuring.
Lazy people like Xiaobian are like treasure, but I didn't expect that this sausage mold, once launched, first aroused unprecedented repercussions in mom's circle.
Many parents have said that this sausage mold can be called "baby auxiliary food artifact"!
In the form of sausage, the auxiliary food is easier for the baby to eat and taste than the ingredients are mashed to feed the baby; it is also cleaner and sanitary, and it will not be stained with food stains on hands, mouth and clothes.
The samples sent by the brand side were snatched by colleagues in an instant (fortunately, I left one myself), and they took them home to practice their craft. Here is our real trial experience:
Xiaobian herself: it's very easy to beat all the ingredients into a minced shape, squeeze them into the mould, and steam them in the pot. Recently, taking rice can change the pattern of taking sausages.
Operation Haiyan: my son is less than 1 year old. The supplementary food he is fed is all kinds of mush. It's easy to get dirty on his hands and mouth, and it's really not delicious It's easy to make a soft intestine with this mold.
Photographer Jiao: it can not only make sausage, but also sweet, cake like snacks. It has no peculiar smell, good demoulding, no white smoke when baking in the oven. The quality is very good.
100% platinum silica gel, safe material
Get this mold, the feel is very unusual, soft and tough, arbitrary pull does not deform, close to the smell is no peculiar smell.
Its whole body (mold + upper cover) is made of 100% platinum silica gel, which is not ordinary silica gel, but a special silica gel made of organic metal "Platinum" as raw material.
It has the advantages of "high purity, non stick, not easy to deform and not easy to smell". It is often used to make nipples of baby bottles, etc., without bisphenol A.
At the bottom of the sausage mold, the German lfgb certification mark is directly printed, which is a highly authoritative test certification in Europe and even the whole world.
The sausage mold made of this material can be used for ten years! It's especially reassuring for babies.
Heat resistant temperature: - 60 ℃ ~ 220 ℃.
It can be directly put into the refrigerator, dishwasher, microwave oven, oven, etc., and the high-temperature water will not be deformed.
The air hole design on the cover is convenient for the water vapor to be discharged in time when cooking to ensure the taste of sausage.
Platinum silica gel itself has the characteristics of non stick, and the inner wall of sausage mold is specially polished, so the non stick effect is better, and the second demoulding of sausage is good!
"Le Kui" was born in 1979, headquartered in Barcelona, Spain's colorful art capital. It has become a global famous brand of platinum silicone kitchenware.
No matter it's beauty, cost performance, practicality and functionality, this sausage mold is impeccable. Please buy DIY sausage!
"Le Kui" platinum silicone sausage mold
Red, yellow, 2 colors available
Limited time special price:? 125 / piece (daily sales price:? 168 / piece)
Buy any 2 now (red, yellow optional)
There is also a platinum silicone oil brush for "Le Kui", with a value of? 158. As of May 4, 23:59, the method is super simple. Take "chicken and corn sausage" as an example to explain how to use this mold to make sausage in detail. First of all, prepare ingredients: 250g chicken breast meat, 25g corn starch, 1 egg, a little vegetable oil, a proper amount of corn grain, and various seasonal vegetables you like. Note: after the meat is washed, it can be marinated with ginger and lemon to remove the smell. Put chicken breast meat and corn grains into meat grinder or cooking machine, and beat them into thick minced shape, so that the sausage taste is more delicate and q-shaped (you can also buy the minced meat directly). It is not recommended to chop with a knife. If the meat is too large, the shape of sausage will be rough and the taste will be lumpy. Add corn starch, egg white and a little vegetable oil into the minced meat and stir well. If it's not for the baby, you can add some whole corn grains. Then you can taste salt, sugar, soy sauce, pepper You can mix whatever you like. It should be noted that children under 1 year old are not recommended to add any seasoning.
Brush the mould with a thin layer of oil.
Put the meat mince into the flower mounting bag, cut it, and squeeze it into the sausage mold. You can smooth the surface with a spoon, and the sausage will look better. Cover the mould and steam in the pot. It only takes 15 minutes for Q to spring the chicken and corn intestines! The material of this platinum silica gel is really non stick. A good sausage can be demoulded smoothly with a light top. Tender and smooth chicken, with fragrant corn, the taste can be adjusted by yourself, no less than what you buy outside! The key is to make food for the baby without worrying about any additives. It's clean, sanitary, convenient and reassuring.
"Le Kui" platinum silicone sausage mold red, yellow, 2 colors available
Limited time special price:? 125 / piece (daily sales price:? 168 / piece). Now you can buy any 2 pieces (optional in red and yellow) and give away a platinum silicone oil brush matched with "Le Kui". The price is? 158 special until 23:59 on May 4. Recipe, potato, spinach, carrot sausage
This soft intestines, potatoes are the main raw materials, the taste is very fresh, can be directly used as the baby's staple food. The carrots and spinach added in it make the nutrition more abundant and balanced. It's much better than mashing vegetables and potatoes and feeding them directly to the baby. All my friends like to keep their mouths open ~ recipe, beef, carrot, onion and sausage. In this sausage, sugar, salt and spices are added. If you like spicy food, you can also add some chili noodles, which is called spicy and delicious! This is much cleaner than the sausage bought outside, which is enjoyable and reassuring. Note: the red koji powder used in the recipe belongs to the natural pigment, which is used to make sausages with better color. It can be made at home without adding.
"Le Kui" platinum silicone sausage mold red, yellow, 2 colors available
Limited time special price:? 125 / piece (daily sales price:? 168 / piece) now purchase any 2 pieces (red, yellow optional) and present a platinum silicone oil brush matching with "Le Kui". The value of? 158 special price is up to 23:59 on May 4, platinum SILICONE BAKING tool platinum silicone shovel, which can be used with sausage mold. Red and white collocation, advanced and eye-catching. The handle is ergonomic and comfortable to hold.
Other baking gadgets are suitable for making shaker cups of muffins, classic Qifeng cake mold, innovative and childlike rabbit snack mold There are also 5 sets of baking tools necessary for novices, all of which are ready for you!
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